Café Sydney Customs House, Alfred St, Circular Quay (02) 9251 8683 or www.cafesydney.com For Café Sydney Restaurant Manager Todd Cummins, the “big drawcard” of the particularly dining experience is the outside dining area that takes full advantage of the venue’s striking views of Sydney Harbour. “There’s not many restaurants in Sydney with an outside
A luxury hotel takes on the bar specialists. Story: Julia Langham Grain: 199 George Street, Sydney NSW (02) 9250 3114 or www.grainbar.com.au Surely there’s room at the Circular Quay end of Sydney’s George Street for one more gorgeous bar? Say hello to Grain, a bespoke artisan bar by Four Seasons Hotel. Yes, Grain is a hotel
Park Hyatt Sydney 7 Hickson Rd, The Rock, Sydney 2000 (02) 9256 1234 or sydney.park.hyatt.com Park Hyatt Sydney is celebrating its 22 years of operation in a dreamy location with a spectacular rebuilt residence. Leading the re-opening of Park Hyatt Sydney’s food and beverage offerings is executive chef Andrew McKee, from country Australia. Andrew’s inspiration is
Italian Village: 7 Circular Quay West, The Rocks, Sydney NSW (02) 9247 6111 or www.italianvillage.com.au Located on the sandstone shores of the Rocks is the Italian Village, a three-level, three-room restaurant and function centre catering to up to 100 seated and 250 cocktail. The position affords 180-degree views of Sydney Harbour, the Opera House and