Reine Shines
A neo-gothic masterpiece encounters a genius electroacoustic masterplan, helping a visionary restaurateur pull off the seemingly impossible.
A neo-gothic masterpiece encounters a genius electroacoustic masterplan, helping a visionary restaurateur pull off the seemingly impossible.
Chef David Group re-launches brand-new fine-dining, asian fusion venue.
Baltimore-based Dynamic Sound Level has undertaken numerous projects with the Atlas Restaurant Group over the years—not only in their native city but also Houston, Florida and Washington DC. On each occasion, Martin Audio has been their preferred audio system. The same has been true of their latest project, right on their own doorstep, in
To provide a lively and memorable dining and concert experience at Let’s Chill Music & Restaurant, Mahajak Development Co. Ltd. selected and installed HARMAN audio solutions. Opened in August 2020, Let’s Chill Music & Restaurant is a stylish restaurant that offers fine dining and top-notch live entertainment in one place. In addition to serving
After an extensive refurbishment, the historic Pumphouse Sydney has now reopened to show off its incredible face lift. Guests will be welcomed back to try the plentiful collection of craft beers, explore the new wine room and delve into the new, elevated menu at Pumphouse Sydney. Inspired by the Pumphouse Sydney’s history amongst Australia’s burgeoning
Peach is the new black, as a new Italian trattoria joins the Calile Hotel precinct offering. Story: Derek Powell Biànca Restaurant: 46 James St, Fortitude Valley QLD www.biancarestaurant.com.au It is hard to sum up Tyron Simon, but easy to observe the impact he has made on Brisbane’s food scene. Brisbane first took notice in 2014
Cultivated, functional interior design punctuated by bold artistic details creates a warm, unique space. Designers from interior design firm, Clairoux, recently unveiled their latest project: the Place Carmin gourmet restaurant, located in Montreal’s Quartier International. Restauranteurs Mélanie Blanchette and François Nadon, owners of Bouillon Bilk and Cadet, are the duo behind this new French brasserie.
Located within an authentically industrial building in Glen Iris, the Deeds Brewing Taproom is an immersive experience bringing patrons into the centre of the craft beer production facility whilst providing an elevated beverage-focused hospitality venue. The fitout extracts principles behind the manufacturing processes and redefines the rhythm of the structural elements exposed in the warehouse
The Banu Restaurant design project includes the replacement of the interiors and façade of a 2100sm building in Zhengzhou China. As the Flagship restaurant for a growing and innovative franchise, it was important to the client that the project create a recognisable landmark along the main axis road, and that it be welcoming to the
The events of the past 15 months and international border closures have presented big challenges for the Australian hospitality industry. Yet, for the new owners of one iconic Sydney location, business is booming. Sydney-based hospitality company, Viral Ventures, owners of Sydney’s famous World Bar (now known as Wonderland Bar) have opened seven new venues in